If you are a SME (Small-to-Medium-sized Enterprise), you may be missing out on an opportunity to Increase the skills of your employees and find out more about funding options available for training, as well as developing connections with training providers

It’s often difficult to know how to choose and access the right training and support for your business. The D2N2 Skills Access Hub can help with all enquiries regarding training, recruitment, apprenticeships and placements.

Is Your Business Eligible.

If your business is:

• Based in Derby, Derbyshire, Nottingham or Nottinghamshire
• Employs fewer than 250 employees
• One where less than 25% of the business is owned by an organisation that in itself is not an SME
• One where annual turnover does not exceed €50m or its annual balance sheet does not exceed €43m

The great news is that, yes, your business is eligible for support from the D2N2 Skills Access Hub.

Delivery Partners for the scheme are Futures for Business, who can help you with growing, adapting, thriving and succeeding with training; the University of Nottingham, who can provide an exceptional research-led education; Direct Help & Advice, an independent charity, with a background in delivering accessible training to the local community, and Nottingham City Council, who offers a variety of support for local businesses, including PRINCE2 Project Management, Office 365 and Microsoft Excel, and many more.

The D2N2 Skills Access Hub officially launched on the 1st October 2020 and will run until 30th September 2023. It was designed to support businesses across D2N2 through advice, training and recruitment.

To find out more, visit the website, get in touch by emailing or by or completing the online enquiry form.

Historically, science has seemed to be a male dominated field and though that is now changing, we have always been told that in the past, that although women became scientists, there have been no real women scientists of note, except for very, very rare exceptions like Marie Curie. Whilst Histories of Science celebrate figures like Newton, Galileo or Einstein, female scientists were never mentioned at all and if they were, it would probably be in a supporting role.

Except that this version of history is not true and has never been true. There have always been great female scientists, who have made incredible contributions to our understanding and knowledge. Anyone who has seen the film ‘Hidden Figures’ about African American female mathematicians who worked at the NASA during the Space Race, will be aware that the history of women in science is one where the accomplishments of women is just not acknowledged. In fact, women scientists have been actively written out of history. The historian Margaret Rossiter has devoted her life to bringing to light the ingenious accomplishments of those who have been forgotten.

In her book Women Scientists in America, Margaret Rossiter investigates the systematic way that the field of science actually deterred women, but also relates the ingenious methods that enterprising women nonetheless found to pursue knowledge in their various subject areas.

“It is important to note early that women’s historically subordinate ‘place,’ in science (and thus their invisibility to even experienced historians of science) was not a coincidence and was not due to any lack of merit on their part. It was due to the camouflage intentionally placed over their presence in science.”

There are many female scientists who actually changed the world, breaking boundaries and making important discoveries. Here are 10 of them:

Ada Lovelace – Mathmatics

Dec. 10, 1815-Nov. 27, 1852

Many consider Lovelace to be the first computer programmer, long before what we would now call computer even existed. After working with Charles Babbage, who proposed an Analytical Engine (a programmable, general-purpose computer) she recognised that the machine might have applications beyond pure calculation, and published the first algorithm (programme) intended to be carried out by such a machine.

Janaki Ammal – Botany

Nov. 4, 1897-Feb. 7, 1984

Janaki Ammal was an Indian botanist who worked on plant breeding, with work involving studies on sugarcane and the aubergine She also worked in ethnobotany, and took an interest in plants of medicinal and economic value from the rain forests of India. She developed several hybrid species still grown today and advocated for protecting the biodiversity of India.

Katherine Johnson – Mathmatics

Aug. 26, 1918-Feb. 24, 2020

An American mathematician, made famous by the film ‘Hidden Figures’, whose calculations of orbital mechanics were critical to the success of the first U.S. crewed spaceflights. Her calculations were also essential to the beginning of the Space Shuttle program, and she worked on plans for a mission to Mars. In 2019, Katherine Johnson was awarded the Congressional Gold Medal.

Beatrice Shilling – Aeronautical Engineering

8 March 1909 – 18 November 1990

Beatrice “Tilly” Shilling was a British aeronautical engineer and amateur racing driver, who purchased her first motorcycle at age fourteen and later obtaining a Bachelor and Master’s degree in mechanical engineering During the Second World War,  after Royal Air Force pilots discovered a serious problem of stalling in fighter planes with Rolls-Royce engines, she designed and developed a small device – a brass thimble with a hole in the middle – to restrict fuel flow to the engine’s carburettor solving a problem that had jeopardised the life of pilots.

Jennifer Doudna – Biochemisty

Feb. 19, 1964-

Doudna is an American biochemist. She has made fundamental contributions in biochemistry and is one of the primary developers of CRISPR, a ground-breaking technology for editing genomes considered one of the most significant discoveries in the history of biology. She was awarded the 2020 Nobel Prize in Chemistry along with Emmanuelle Charpentier.

Rosalind Franklin – Chemistry

July 25, 1920-April 16, 1958

Rosalind Franklin was an English whose work was central to the understanding of the molecular structures of DNA. Along with subsequent related work, this led to Francis Crick, James Watson, and Maurice Wilkins being awarded a Nobel Prize in 1962.  After finishing her work on DNA, Franklin led pioneering work at Birkbeck on the molecular structures of viruses. Her team member Aaron Klug continued her research, winning the Nobel Prize in Chemistry in 1982. Had Franklin been alive, she would very likely have shared the Nobel Prize.

Marie Curie – Chemistry

Nov. 7, 1867-July 4, 1934

Probably the well-known scientist on this list, Curie’s achievements include pioneering research on radioactivity. She developed mobile radiography units during World War One and with her husband, Pierre discovered the radioactive elements polonium and radium. She was the first woman to win a Nobel Prize, the first person and the only woman to win the Nobel Prize twice, and the only person to win the Nobel Prize in two scientific fields.

Chien-Shiung Wu – Experimental Physics

May 31, 1912-Feb. 16, 1997

Chien-Shiung Wu worked on the Manhattan Project and made significant contributions in the field of nuclear physics. She is known for conducting the Wu experiment, which proved that parity is not conserved. The discovery resulted in her male colleagues Tsung-Dao Lee and Chen-Ning Yang winning the 1957 Nobel Prize in Physics, Wu’s contribution was only recognised when she was awarded the inaugural Wolf Prize in Physics in 1978. She was nicknamed the “First Lady of Physics” and the “Queen of Nuclear Research”.

Vera Rubin- Astronomy

July 23, 1928-Dec. 25, 2016

Vera Rubin was an American Astronomer who was a pioneer in work on galaxy rotation rates, discovering a discrepancy between the predicted motion of galaxies and observed motion. Known as the galaxy rotation problem, it provided evidence of the existence of dark matter The New York Times described her legacy as “ushering in a Copernican-scale change” in cosmological theory and is the one of the most significant discoveries of the 20th century.

Gladys West, Mathematician

1930-

Inducted into the U.S. Air Force Hall of Fame in 2018, Gladys Mae West is an American who has made significant contributions to the mathematical modelling of the shape of the Earth. Her work was eventually incorporated into Global Positioning System (GPS).[1] West was inducted into the United States Air Force Hall of Fame in 2018. After retiring, she completed a PHD in a completely different area.

History is full of many, many more women who have made enormous contributions to science.

Last year, people across the UK received £2.2 billion-worth of unwanted Christmas gifts. Now that January is over, it might be time to decide what to do with those that you don’t want or can’t use. Whether it’s a book you’ve read already, some socks that are not your style, a gift card for a shop you don’t use, or a shirt you couldn’t possibly wear outside of the house, there are a number of options for getting rid of those unwanted presents to ensure that they fulfil their purpose and don’t go to waste. After all someone else may enjoy them even if you don’t.

1. Return or Exchange

Returning or exchanging the gift is possibly the first thing we would think of. If the receipt was included with your present you should be able to take it back to the store. Without the receipt, all is not lost. You may be able to ask the person who gave you the present for the receipt instead, but if this isn’t possible, many shops will let you exchange undamaged goods for alternative items. If the present was purchased online, things are little more complicated, as there is a limited period to return and exchange items.

2. Regift It

Although this used to be an utter no-no, re-gifting is acceptable if some thought is put into it. It’s not about just getting rid of something that doesn’t suit you, but giving it to someone who’ll genuinely appreciate it. And this doesn’t have to be done immediately; keep a box of surplus presents and you’ll always have a gift on hand when you need one. You will also need an excuse if the person you re-gift it to asks for the receipt to exchange it.

3. Charity Shops

Donate items to a charity shop has the double win that someone else will end up appreciating the item and money goes towards an important cause. Most Charity shops, however, will not accept certain items for safety, hygiene or legal reasons. These include:

• Prescription glasses
• Children’s clothes with drawstring hoods
• Microwaves and electric fires 
• Medication
• Objects that can be used as weapons
• Bicycles
• Oil heaters, petrol or diesel fuelled items
• Computer hard drives

Most items are ok, but check with the shop that you wish to donate to. Keep in mind that the shop might be closed because of a period of lockdown. Also, when charity shops have been open, many have been overwhelmed by donations, so check this first too. There is always the option to sell the items yourself and donate the money directly to the charity, although this, of course, is more work.

4. Donate to A Refuge/The Homeless/The NHS

There are many schemes to donate to the Women’s Aid and Refuge charities, and to specific refuges although donations must usually be sent to a general PO box address. You can also donate clothes and blankets to homeless, who may be more in need of the socks, hats, scarfs, jumpers and blankets you might have received at Christmas.

Toys can also be donated to children’s hospital’s or children’s wards in the NHS. Great Ormond Street advises that the older children love board games, computer games, Lego, arts and crafts. Babies wards would love to receive mobiles and other developmental toys. Keep in mind that donated toys must be new, but this makes unwanted Christmas presents perfect.

5. Sell it

Not every gift – that giant bottle of shampoo for instance – can be sold on, but most can. Sites like eBay and Gumtree offer a quick and easy way to help sell items, but it’s important to be wary of the fees. Alternative sites such as Facebook Marketplace, Gumtree and Preloved, however, may allow you to advertise items you want to sell, along with images and descriptions, for free. Just be sure the person who gave the present isn’t following the auction.

For unwanted games, CDs and electronics, you can use websites such as MusicMagpie to post your items for an agreed amount of cash.

6. Swap it

You can always swap a gift with a family member on Christmas Day? If that thought has come too late, then talk to friends. Perhaps they have an unwanted gift you’d love, whilst a present you hate is just their cup of tea?  That way you both end up happy.

7. Keep It at The Back of a Cupboard

If it just doesn’t feel right to sell or donate something thoughtfully chosen for you by a friend or family member, do what many people have always done. Pack it away in a cupboard. Maybe one of these days you, or somebody else, might need it.

8. Recycle It

If all else fails, don’t just consign the unwanted present to the bin and landfill. Companies including H&M, John Lewis & Partners, M&S and Nike have schemes in which they will buy back your unwanted clothes and trainers, or offer you a voucher. The organisation Recycling For Good Causes works with over 5000 charities and good causes to raise funds by recycling unwanted, donated items.

The basic answer to the problem of unwanted gifts is to think a little more when buying presents and ask if the recipient genuinely needs the gift, or whether it is the fact that it’s a novelty gift, or on sale, that is making it more attractive?  You can also try checking if the prospective present is on the list of the 10 of the most returned Christmas gifts, we might not buy as many unwanted presents and it would follow that we would also receive less.

The year we may have started with resolutions and cutting back after the excesses of Christmas, but as we move into February, it’s time to indulge ourselves a little and what better indulgence than chocolate.

Why do we love chocolate so much?

In raw form cocoa beans are intensely bitter, but roasting them releases a range of chemical compounds which, when combined with other aroma molecules creates a unique chemical signature our brains love.  Chocolate also contains a number of psychoactive chemicals, including anandamide, a neurotransmitter which stimulates our brain in much the same way that cannabis does.  It also contains tyramine and phenylethylamine, both of which have similar effects to amphetamines.

When making chocolate, we usually add sugar and fat in a ratio of about 1g of fat to 2g of sugars This is the same ratio of fats to sugars found in many biscuits, doughnuts, ice cream. In fact, this particular ratio is reflected in many of the foods that we find hard to resist.

Starting with just a block of chocolate, there are many, many things you could do, like swirl into ice cream, make a chocolate rich ganache or make hot chocolate.

Here are 10 incredibly indulgent things you can do with chocolate.

1. Chocolate Ganache

The perfect treat in and of itself, but also a base for many other chocolate bases, it can be used as a glaze, icing for cakes, sauce or a pastry filling. It’s very simple too;, all you need is a packet of chocolate and double cream.

2. Salted Caramel Filled Molten Chocolate Cake

Do you like Chocolate? Do you like Salted Caramel? Do you like Cake? You’ve come to the right place.

3. Double-Chocolate Mousse Cake

Double the chocolate, double the deliciousness. Start this recipe 1 day ahead.

4. Chocolate Bark

This couldn’t be easier. All that is required is melting a block of chocolate, pouring on a baking tray and adding on your favourite dry ingredients. Anything can be used; nuts and raisins, shredded coconut, crushed biscuits or swirl two types of chocolate for a marbled effect. Here’s one of our favourites.

5. Chocolate Caramel Cheesecake Trifle

There’s indulgent. There’s very indulgent. There is over-the-top indulgent. And then there’s Chocolate Caramel Cheesecake Trifle.

6. Nutella Tiramisu

Tiramisu. Nutella. Tiramisu and Nutella. To be honest, you had us at Tiramisu.

7. Hot Chocolate

Want the richest, most decadent and indulgent hot chocolate ever, just by using a spare block of chocolate. Try this.

8. Peanut Butter Chocolate Heaven

It’s peanut butter chocolate heaven time. Peanut butter chocolate heaven time

9. Decadent Chocolate Fudge Squares

We couldn’t leave out Chocolate fudge. These decadent delights will be a sure fire winner with anyone you share them with. Wait a minute! Share?

10. Malteser and Mars Slices

No baking required, just melting and mixing. Greatest. Thing. Ever!

There are many more incredibly indulgent chocolate treats to try. Don’t waste time reading this. Go and have some!

We all love pancakes. Sweet or savoury, of various thicknesses, tossed, stuffed or covered in sauce. But types of pancakes are incredibly diverse and it seems every country has a pancake of its own. Even if you think that you are a bit of a pancake expert, you might find that there are types that you haven’t come across before. And whether you like yours covered with butter and syrup, or rolled up with falafel and cheese, there may be something new to delight your palate.

We all know the English pancake, made with plain flour, eggs and milk. Although some drizzle them with golden syrup or wrap them around savoury fillings, they are traditionally topped with lemon juice and sugar. (Even now, the supermarkets are stuffed full of Jif on the run-up to pancake day.) The recipe for them is fairly simple and the secret is a very hot pan and a confident wrist action when flipping.

But If you want something slightly different, then there are many, many different types of pancakes to try:

French Crêpes

Although we usually associate them with France, this very thin pancake is also common in Belgium and Switzerland and other parts of Europe. They are probably the closest counterparts to English pancakes, although their ingredients contain sugar. They can also be served sweet or savoury, with almost any filling you could wish for. The key is to make them super-thin. There are some great tips for perfect crêpes here.

Dutch Baby Pancake

Don’t be fooled by the name. The pancake actually originates in German and it’s not small. It’s giant in size, baked in the oven rather than fried and actually resembles a Yorkshire pudding. Usually seasoned with cinnamon or vanilla, they are mainly served sweet. Here’s a version by Nigella.

Scotch Pancakes

These are similar to American pancakes and are made with flour, eggs, sugar, milk, salt and cream of tartar. Often called drop-scones, they are much smaller and thicker than a traditional English pancake. Scotch pancakes are often served with jam or cream, like normal scones.

Russian Blinis

Considered a symbol of the sun in pre-Christian times these light, thin pancakes and are still eaten during religious occasions. Typically served with sour cream, butter or caviar, Blinis are yeasted pancakes traditionally made from buckwheat flour. Mini blinis in the UK are often eaten with smoked salmon. They are the pancake most often found in a party buffet.

Uttapam

These pancakes usually found in southern India can be made with a batter of fermented rice and black lentil, mixed with spices and chopped onions. It’s a spicy variant on the pancake theme.

Potato pancakes (Irish Boxty)

Whilst we usually think of flour as the most important ingredient in pancakes; many Eastern European cuisines feature potatoes in their versions. Pan-fried and made with batter from grated potatoes, flour and egg, there are many different types, such as the Swedish Raggmunk. The Irish Boxty is a pancake-hash brown hybrid and is best served as a savoury snack.

Indonesian Serabi

Something completely different, this pancake is made with rice flour and coconut milk and only cooked on one side. Mostly Serabi are eaten sweet, but you can add cheese and meat for a savoury snack. Some recipes which add pandan leaf juice mean that the pancakes are green. Making them isn’t as straightforward as other types of pancake, but they are naturally gluten free.

Danish Aebleskiver

The pancake equivalent of doughnuts, Danish Aebleskiver are served hot, fluffy and round! You will need a special frying pan with deep holes for each pancake. They are even eaten like doughnuts; dipped in jam and sprinkled in sugar

Venezuela and Colombia: Cachapas

Part of traditional Venezuelan cuisine, these corn pancakes are usually folded over fresh melted cheese and are a popular “street” food.

Japan: Okonomiyaki

Savory pancakes, Okonomiyaki, comes from the word okonomi meaning “What you want” and “Yaki” meaning grilled. Made with flour, egg, cabbage and really whatever else you want.

American-Style Pancakes

Perhaps the most popular pancake type in the UK, even beating the traditional English style pancake, the American recipe uses a rising agent like baking powder to form thicker, fluffier pancakes. Traditionally served with maple syrup and bacon for breakfast, or often served with sweet toppings such as fruit, cream or yoghurt, it is possible it is possible to add batter mix-ins such as blueberries or chocolate chips.

There are many more types of pancake from around the world to find out about and enjoy.